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FAYS
Christmas Yule Logs

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La Bûche de Noël Namelaka d'Or

Gluten free

6-8 pers – $54

Joconde biscuit with pistachios and cardamom, sea buckthorn and yuzu namelaka, white chocolate icing.

 

An amalgam of fresh and simply incredible flavors. If only for the pleasure of announcing the "Golden Namelaka" to your guests during the service, the success of this log is already assured! And you will be the idol of the evening when you expertly explain that a namelaka consists of a creamy mixture, between a ganache and a creamy.

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Bûche de Noël La Ciocolata

Gluten free

6-8 pers – $54

Soft chocolate biscuit, chocolate and caramel mousse, salted hazelnut praline* and dark chocolate icing – A sure bet for everyone!

 

To impress your guests, be sure to mention that "ciocolata" means chocolate in Romanian and is pronounced "tchocolata". To create our salted hazelnut praline, we are proud to use a pure and perfectly Quebec salt, prepared by the passionate team at Sel Saint-Laurent , in Bergeronnes.

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